*** Now Taking Orders!***

Premium Grass-fed Beef still available as of



Questions? Not sure how to have it cut? Not sure how much to order? Just e-mail us, or give us a call and we will be glad to help give advice and answer any questions you may have.


Please contact me directly for any current promotions or discounts.  
Jon Schoenborn
Phone:1 (360) 601-5918
Email:jon@basketflatranch.com

Pricing for Fall 2017

One Quarter Beef: One Half Beef: One Whole Beef:
Weight Range: 130-190 lbs Weight Range: 260-380 lbs Weight Range: 520-760 lbs
Average Weight Estimate: 160 lbs Average Weight Estimate: 320 lbs Average Weight Estimate: 640 lbs
Average Cost: $799 (w/ processing) Average Cost: $1565 (w/ processing) Average Cost: $3066 (w/ processing)
Deposit Required: $250 Deposit Required: $500 Deposit Required: $1000
Hanging Weight Price: $4.15 /lb Hanging Weight Price: $4.05 /lb Hanging Weight Price: $3.95 /lb
Processing Cost: $.70 / lb + $22.50 Processing Cost: $.70 / lb + $45.00 Processing Cost: $.70 / lb + $90.00

 

cows eating in the distance

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